Lola Kathy and Paul Domitrovich have been cooking up great food and fun for their customers on Martha's Vineyard for the past 12 years. Before that, they had two restaurants in Manhattan - one was located in Tribeca, three blocks below the world trade center, and in the other in Midtown near the side door of Lord and Taylor. If you ask them which location they prefer they will always say, "We loved New York City, but the restaurant scene is fickle. Martha's Vineyard has been good to us. It is like living and working in paradise. Your customers are loyal and come back every year looking for us. We have watched them party down as young adults, watch them get married and even baptize their kids." Visiting Lola's is a true family experience and one that is a must do when visiting the island.